Cheesecake recipes come in many different varieties, from very airy and fluffy to creamy and heavy. This recipe is somewhere in between.
Honey-Apple Rolls with Cinnamon
This recipe originally comes from Austria. There this delicacy is known as "Honigreingerl". I have slightly modified the recipe.
Lentil & Sweet Potato Salad with Avocado
Salads are great to prepare in the evening. If I'm preparing a dish with vegetables anyway, I simply cut the ingredients for my salad.
Blueberry-Banana Bowl with Oatmeal
Even if I don't stick to classical meals, the first meal usually consists mainly of fruits. I love the combination of bananas and blueberries.
Feta Salad with King Oyster Mushrooms
This is one of my absolute favorite salads. It basically consists of only three ingredients and tastes simply delicious.
Nut Porridge with Raspberries
Since I have been eating intuitively, oatmeal has become one of my favorites again. Porridge is quickly made and tastes good hot and cold.
Delicious Carrot Hummus
You can always combine the basic recipe with new tastes and thus not only have a great dip, but also an ideal dressing for salads to go.
Falafel with Quinoa Tabouleh
The fresh quinoa tabouleh gives you a summer feeling and is not only a nice salad but also a great side dish
Heavenly Raspberry & Blueberry Tart
This Sunday treat is a real berry dream. Deliciously fresh berries on creamy vanilla pudding with crispy
Black Bean Pasta with Basil-Mint Pesto
I love pasta but I try to replace the classic Italian wheat pasta more often with higher protein alternatives.